Simple Chilli Chicken Stirfry
Tender chicken pieces are stir-fried with a flavorful and spicy chili sauce in this quick and simple recipe. Ideal for people who enjoy a little kick of spice in their stir-fry! Ingredients: 400g boneless chicken, cut into bite-sized pieces 2 tablespoons vegetable oil 1 onion, thinly sliced 1 red bell pepper, sliced 1 green bell pepper, sliced 3 cloves garlic, minced 1-inch piece of ginger, minced 2-3 green chilies, sliced adjust to your spice preference 2 tablespoons soy sauce 1 tablespoon chili sauce 1 tablespoon tomato ketchup 1 teaspoon sugar Salt and pepper to taste Fresh cilantro leaves for garnish Instructions: In a bowl, marinate the chicken with 1 tablespoon soy sauce and some black pepper Let it sit for 15-20 minutes Heat 1 tablespoon of vegetable oil in a wok or large skillet over high heat Add the marinated chicken pieces and stir-fry unti...